a cultural canvas unfolds in hong kong

Mondrian brings bold new perspectives to Hong Kong’s most vibrant neighbourhood with an experience rich in boundary-pushing creativity and an ethos that embraces local culture.

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ESTANCIA

The hotel’s 324 modern and sculptural rooms connect to the spirit of the city, reimagining heritage design motifs through a contemporary lens, against the stunning backdrop of Victoria Harbour and the Hong Kong skyline.

EXPLORE HABITACIONES Y SUITES

Red chair with a stool and a round black marble table with white and black striped base

Hotel room with large semi-circle couch, table, tv and view of the harbour

Hotel room featuring a large bed, yellow headboard, table and views of the harbour

Restaurantes y bares

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AVOCA

An award-winning addition to Kowloon’s evolving and sophisticated bar scene, Avoca blends handcrafted and innovative cocktails paired with a thoughtfully-designed food menu.

Carna By Dario Cecchini

Discover a contemporary Italian steakhouse created by the legendary butcher, Dario Cecchini from the village of Panzano in the Chianti region of Tuscany.

Carna ‘Nose to ‘tail’ brunch

Carna is host to a hearty table side brunch every Saturday and Sunday comprising of unlimited appetizers, pasta and side dishes, as well as a grilled meat platter to share, dessert & coffee.

Promociones que inspiran

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Hong Kong

Stay Longer Save More

The longer you stay, the more you save. Book just 3 nights and get a discount of up to 15%. Additional nights will allow for further rate reductions.
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Hong Kong

Book Early & Save

Book early and save more at this rate. Snag discounts up to 10% off a single night’s stay when you reserve now for future dates.
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Hong Kong

Keep It Flexible

Enjoy the flexibility of this rate, allowing you to modify your reservation should your plans change.
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Hong Kong

Anímese a descubrir con Dis-loyalty

Recibe un 20% de descuento en tu primera estancia, un 10% en estancias posteriores y 365 cafés o tés gratuitos, entre muchas otras cosas, en Mondrian y en 10 otras marcas hoteleras que forman parte del Dis-loyalty Collective.
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Hong Kong

Stay Four Pay Three

Soak up the Hong Kong cultural scene by staying four nights for the price of three.
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Hong Kong

Quédese tres noches y pague dos

Adéntrese en las calles y experimente las costumbres de Hong Kong alojándose tres noches por el precio de dos.
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Hong Kong

Save 15% off Three Nights

Adéntrese en las calles y experimente las costumbres de Hong Kong alojándose tres noches por el precio de dos.
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Hong Kong

Long Stay

Adéntrese en las calles y experimente las costumbres de Hong Kong alojándose tres noches por el precio de dos.
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Hong Kong

Drink and Dream

Adéntrese en las calles y experimente las costumbres de Hong Kong alojándose tres noches por el precio de dos.
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Two orange colored cocktails on a grey surface

Mondrian Imagines: Spice

Celebrate the local flavor of Hong Kong with spice infused signature cocktails at Avoca – based on Hong Kong’s favourite dishes belnding local spices and herbs like sesame, chili, and cinnamon.

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CORNER SHOP

A dynamic, street-level space opposite Mondrian Hong Kong that celebrates the possibilities of artistic pop-up experiences.

Reúnete, comparte, conecta

Talk to us if you are looking to make our unique and striking spaces part of your special occasions and unique events.

EVents

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Hong Kong, Australia & Asia

Live DJs at Avoca

Get ready for an epic weekend vibe with DJs spinning every Friday and Saturday night at Avoca! Take in the buzzy ambiance, sip on our locally-inspired cocktails, and let the good times roll all night long.
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Hong Kong, Australia & Asia

Wine Dinner Series

Join us at Carna by Dario Cecchini for our Wine Dinner Series, a true celebration through Italy’s finest vineyards.
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Hong Kong, Australia & Asia

CARNA FESTIVE MENUS

Mondrian Hong Kong is set to welcome back the legendary Dario Cecchini, lauded by The New York Times as the “World’s Greatest Butcher”. From September 26 to 29, join us for a series of special occasions to experience Carna’s celebrated nose-to-tail philosophy and meet the man whose passion for sustainable dining has captivated the world.
LEER MÁS